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Creamy Garlic

Creamy Garlic

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Servings
10
Prep Time
5 minutes

Ingredients

  • 1/2 cup extra-virgin olive oil
  • 1/4 cup apple cider vinegar
  • 3 cloves garlic, crushed
  • 3 Tbsp. fresh lemon juice
  • 1 tsp. Himalayan salt
  • 1/2 tsp. Dijon mustard
  • 1 Tbsp. raw honey or pure maple syrup

Instructions

Directions

  1. Place oil, vinegar, garlic, lemon juice, parsley, salt, mustard, and honey in a blender or food processor; cover with lid. Blend until smooth.

  2. Refrigerate dressing if not using immediately. If dressing solidifies when cold, hold at room temperature for 30 minutes. Stir before serving.

Recipe Notes

Nutrition

  • Calories: 119
  • Total Fat: 11 g
  • Saturated Fat: 1 g
  • Cholesterol: 0 mg
  • Sodium: 235 mg
  • Carbohydrate: 6 g
  • Fiber: 0 g
  • Sugar: 5 g
  • Protein: 0 g
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